NOT currently hiring for this position. Please apply for future consideration.

We are looking for a line cook who is reliable, dependable and willing to grow with our restaurant. Good communication skills and and teamwork are necessary to work with our group of kitchen staff. We serve breakfast/brunch during the day and a fine dining menu at night featuring the best steaks in Albuquerque as noted by Albuquerque The Magazine.

We operate Vernon's Speakeasy Wednesday - Sunday 4:00 pm - 8:30 pm. We are looking for availability for each day.

If you have the passion to make exquisite meals and the eagerness to learn and share your knowledge, we'd love to meet with you.

Responsibilities include:

• prep cooking

• fryer cooking

• sauté cooking

• grill cooking

• plating and expediting

• communicating with staff

• maintaining a clean workspace

• stocking food

• expediting

• complying with Health Code

Job Types: Full-time, Part-time

Salary: From $16.00 per hour

Benefits:

• Employee discount

• Tips*

Restaurant type:

• Casual dining restaurant

• Fine dining restaurant

Shift:

• Vernons’ Speakeasy: Wednesday - Sunday 3:00 pm - 11:00 pm

Experience:

• Restaurant experience: 1 year

• Cooking experience: 1 year